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KIND · Pantry & Staples
almonds
Prunus amygdalus
1CHEMISTRY1USED IN
almonds
CHEMISTRY
1The characteristic compounds documented in this ingredient, plus any the library traces to it in a recipe. Not an exhaustive phytochemistry.
C₈H₁₂N₂
pyrazines
C₈H₁₂N₂
toasted, nutty