All ingredients
KIND · Pantry & Staples
bulgur
Triticum durum
IN ARABIC برغل
Parboiled cracked wheat: nutty, quick, and fibre-rich.
0CHEMISTRY1USED IN
bulgur
CHEMISTRY
0No compound traced to this ingredient yet.
USED IN
1No.039
Abo Shalhoob
200 g · cooked; from ≈70 g dry
STEP 6 Bulgur: fold in the cooked bulgur and let everything cook together another 2–3 minutes.