All ingredients
KIND · Pantry & Staples
pita bread
Triticum aestivum
Cut into squares and fried crisp, the crunch scattered over the top.
1CHEMISTRY1USED IN
pita bread
CHEMISTRY
1The characteristic compounds documented in this ingredient, plus any the library traces to it in a recipe. Not an exhaustive phytochemistry.
C₈H₁₂N₂
pyrazines
C₈H₁₂N₂
Maillard roast