All ingredients
KIND · Herbs & Leaves
sage
Salvia fruticosa
Savory, resinous, faintly medicinal.
2CHEMISTRY4USED IN1IN THE JOURNAL

CHEMISTRY
2The characteristic compounds documented in this ingredient, plus any the library traces to it in a recipe. Not an exhaustive phytochemistry.
C₁₈H₁₆O₈
rosmarinic acid
C₁₈H₁₆O₈
green, savory
C₁₀H₁₆O
thujone
C₁₀H₁₆O
camphor, herbaceous