Skip to content
MORTAR & KETTLE
Apothecary of Flavor
, home
HERBAL TEA · №004

Spikenard, Lavender & Star Anise

grounding and floral at once

A tea that reaches in two directions at once: the damp, resinous earth of spikenard root anchored to the high floral lift of lavender, with star anise threading a sweet warmth between them. It settles the nervous system and coaxes the body toward sleep, grounding and lulling in the same sip.

Easy10 minForgiving
EarthyFloralCalmingSleep
Spikenard, Lavender & Star Anise · finished

Method

Check off each step as you go. Your progress is saved. Amounts below already match your batch size.

Combine the spikenard, lavender, and star anise in a small pot.
▸0.5 gspikenard root▸0.05 gdried lavender▸0.05 gstar anise
Pour over just-boiled water and cover to hold the aromatics in.
▸300 mlfiltered water
Steep slowly so the earthy root and floral lavender settle together, then strain.
8–10 min
“A good steep is chemistry with the kettle on. Mind the minutes.”
THE MORTAR & KETTLE METHOD

The chemistry

SKELETAL STRUCTURES

3 compounds carry this recipe. Here is what each one does and, where we have it, what it actually looks like.

C₁₀H₁₈O
C₁₀H₁₈O

The soft floral heart of lavender; it quiets the nervous system and lends the tea its calming, sleep-leaning lift above the earthy base.

FloralCalming
C₁₀H₁₂O
C₁₀H₁₂O

The sweet licorice-anise principle of star anise; it rounds the bridge between root and flower and adds a gentle, settling warmth.

FloralSleep
jatamansone

A sesquiterpene from spikenard root that carries its deep, resinous earthiness and its traditional quieting, sleep-inviting pull.

EarthySleep

About

IN DEPTH

Three botanicals go into the pot: a quarter teaspoon of spikenard root, a sixteenth of a teaspoon of lavender buds, and a pinch of star anise, water just off the boil poured over them, covered, for eight to ten minutes. That matches the European Medicines Agency's definition of an infusion: boiling water over the herb, standing five to fifteen minutes. Spikenard supplies jatamansone, the same resinous sesquiterpene as the plain root tea; lavender, the smallest amount in the pot, sits as a top note rather than competing with it, its linalool measured at 33.6 to 46.1 percent of the oil. Star anise, at a pinch, is here for a thread of anethole rather than a flavor of its own.

Two kinds of thin evidence sit inside this cup. Spikenard's sedative reputation rests on animal and lab work rather than sleep trials: the Journal's note on spikenard flags dated methods and missing toxicology, and notes that the best human study measured blood pressure in hypertensive adults, not sleep. Lavender's better-documented calm belongs to Silexan, a licensed oral capsule, not to buds in hot water; the Journal's note on herbs for chronic stress walks through the trial behind it, five trials and 1,213 patients in which Silexan beat placebo by 2.9 points on the Hamilton Anxiety scale, a small-to-moderate effect, every one of them funded by the company that makes it. No independent trial exists.

The full eight to ten minutes lets the root give up its resin under the lavender; less yields mostly flower. One caution: Nardostachys jatamansi is Critically Endangered, its Himalayan wild population down more than eighty percent in the decade the IUCN measured. Buy the smallest amount a supplier will sell, in grams; lavender and star anise need no such caution.

On the table together

THE INDEX, LINKED

This recipe is part of a set: follow the thread through the blends it uses and what it's served with.

FROM THE JOURNAL

The reading behind this recipe

The perfume in the jar is now a protected species
№13Origins

The perfume in the jar is now a protected species

Pliny priced Indian nard at a hundred denarii a pound. Two thousand years later the same Himalayan rhizome is assessed as Critically Endangered, and its assessors report the Indian wild population down by more than eighty per cent in a decade.

2 August 2026·8 min read·11 SOURCES