Skip to content
MORTAR & KETTLE
Apothecary of Flavor
ع
All ingredients
KIND · Flowers & Petals

rose buds

Rosa damascena

Dried buds, all petal-perfume.

1CHEMISTRY5USED IN2IN THE JOURNAL
rose buds

CHEMISTRY

1

The characteristic compounds documented in this ingredient, plus any the library traces to it in a recipe. Not an exhaustive phytochemistry.

C₁₀H₂₀O
citronellol
C₁₀H₂₀O

21.5% of rose oil, one of the two alcohols that carry the scent.

USED IN

5
No.013
Rose Milk Tea
a silken, rosy comfort
No.014
Upgraded Rose Milk Tea
rose milk, with a ruby lift
No.015
Woman Well-Being Brew
a warming, soothing brew for well-being
No.021
Velvet Ember Tea
a warm, rose-lit ember
No.042
Low Tide
a mint-free calm for nausea and reflux

IN THE JOURNAL

2
Note.25
The smell you think is in your mouth
Note.15
Most of what a rose is made of does not smell of rose